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Mark will present a lecture about Gardening with Fungi. Visit our booth at the festival.Find out more »
Mark will present about farming fungi and resilience, and growing gourmet and medicinal mushrooms. Visit our booth near the bookstore.Find out more »
Photo of Mark Jones, owner of Sharondale Mushroom Farm Learn how to grow several different types of specialty mushrooms in your own garden or woodlot...Find out more »
Diversifying Your Farm with Gourmet and Medicinal Mushrooms
Thursday, January 11, 10:00 am-12:30 pm
Diversifying Your Farm with Gourmet and Medicinal Mushrooms A Cultivate the Chesapeake Foodshed Pre-conference workshop by Mark Jones from Sharondale Farm There are many cost-effective ways...Find out more »
Attend Mark's Farming for the Future lectures:
Friday: Building a Small Mushroom Farm
Saturday: Growing Gourmet & Medicinal Mushrooms
Growing Gourmet and Medicinal Mushrooms Learn how to grow several different types of specialty mushrooms using low-tech, low-cost methods in your garden or woodlot. Discussions...Find out more »
Learn how to grow several different types of mushrooms using low-tech, low-cost methods in your garden or woodlot. Get hands-on experience inoculating logs for mushroom cultivation from the experts at Sharondale Farm.
Discussions will include biology and ecology of fungi, using mushrooms for personal and ecological health, and methods for cultivating shiitake, oyster, lion’s mane, reishi, and other mushrooms in wood, straw, and compost.
Cost is only $55 for this informative workshop. Each participant will receive their own inoculation log. Tickets can be purchased at Final Gravity or Original Gravity.
**Workshop is limited to 25 people
so early sign-ups are encouraged.**